|Packaging Size||1 Kg|
|Best Before||9 Months|
A 1 kg packet of instant dosa mix contains a pre-mixed dry blend of ingredients that simplifies the process of making dosa, a popular South Indian savory crepe. Dosa is made from fermented rice and urad dal (black gram) batter, traditionally prepared by soaking, grinding, and fermenting the ingredients.
The components in a 1 kg packet of instant dosa mix might include:
Rice Flour: The main ingredient that forms the base of the dosa batter.
Urad Dal Flour: Ground black gram dal, which adds texture and aids in fermentation.
Salt: For seasoning the batter.
Leavening Agents (Optional): Some instant dosa mixes might contain baking soda or other leavening agents to help the dosa batter rise.
Instructions for making dosa using instant dosa mix typically involve these steps:
Prepare the Batter: Mix the instant dosa powder with water to form a smooth batter. The batter consistency should be similar to pancake batter—neither too thick nor too runny.
Allow Resting Time: Let the batter rest for a short while to allow the leavening agents to activate (if included in the mix).
Heat the Griddle or Dosa Tawa: Grease a flat non-stick or cast-iron griddle (dosa tawa) and heat it over medium-high heat.
Pour and Spread the Batter: Pour a ladleful of the batter onto the hot tawa and spread it in a circular motion to form a thin, even layer.
Drizzle Oil: Drizzle a little oil or clarified butter (ghee) around the edges of the dosa and on its surface.
Cook Until Crispy: Cook the dosa until it turns golden brown and crispy at the edges. Once cooked, fold it or roll it as desired.
Serve Hot: Serve the dosa hot with coconut chutney, sambar (a lentil-based vegetable stew), or any other desired accompaniment.
Instant dosa mix offers convenience by bypassing the time-consuming process of soaking and fermenting the batter traditionally required for dosa making. Follow the instructions on the packet for the best results, as proportions and additional instructions may vary between brands. Adjust the batter consistency and seasoning according to your preferences.
|Self Life||9 Months|